Tasting Profile: Sweet apple, raisin, honey
Grower: Micro farms in Alajuela
Variety: Caturra & Catuai
Region: Alajuela, Costa Rica
Altitude: 1300-1445 M
Soil Type: Volcanic Loam
Process: Eco-pulped and dried in the sun.
Customer ReviewsWrite a review
I wasn't a huge coffee fan until I tried this stuff, literally changed my life!
Nothing to complain about when it comes to this coffee!